National Certificate in Pork Production (Level 4, Grower Unit Manager)
This qualification is for people who are managing a pork production grower unit concerned with growing pigs from weaner stage by optimising feed and growth rates. People will gain knowledge of the care of weaner and grower pigs, diseases and disorders, physical and financial performance of a unit, health and safety and biosecurity issues. Elective topics include pork production, first aid and agrichemical use.
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